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Showing 5 out of a total of 5 results for collection: Biotechnology.
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THE ROLE OF ACETYLSALICYLIC ACID IN DELAYING POSTHARVEST RIPENING OF MANDARIN (Citrus reticulataBlanco) FRUITS
mekonen, Alemayehu
;
Petros, Yohannes Major Advisor (PhD)
;
Yusuf, Zekeria Co- Advisor (PhD)
(
Haramaya university
,
2019-03
)
THE ROLE OF ACETYLSALICYLIC ACID IN DELAYING POSTHARVEST RIPENING AND INCREASING SHELF LIFE OF SUGAR APPLE (Annona squamosa L.) FRUITS
temere tsige, Dereje
;
Petros, Yohannes Major Advisor (PhD)
;
Yusuf, Zekeria Co- Advisor (PhD)
(
Haramaya university
,
2019-06
)
THE EFFECT OF ASPIRIN IN DELAYING POSTHARVEST RIPENING OF PAPAYA (Carica papaya L.) FRUIT
abebie biru, Jima
;
Petros, Yohannes Major Advisor (PhD)
;
Yusuf, Zekeria Co- Advisor (PhD)
(
Haramaya university
,
2019-03
)
THE EFFECT OF ASPIRIN INDELAYING POSTHARVEST RIPENING QUALITY OFSWEETORANGE (Citrus sinensisL.)FRUITS
bedaso oda, Soresa
;
Petros, Yohannes Major Advisor (PhD)
;
Yusuf, Zekeria Co- Advisor (PhD)
(
Haramaya university
,
2019-03
)
THE ROLE OF ASPIRIN IN DELAYING POSTHARVEST RIPENING OF GUAVA ((Psidium guajava L.) FRUITS
erget sinke, Workineh
;
Petros, Yohannes Major Advisor (PhD)
;
Yusuf, Zekeria Co- Advisor (PhD)
(
Haramaya university
,
2019-06
)
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Author
Yusuf, Zekeria Co- Advisor (PhD) (5)
Petros, Yohannes Major Advisor (PhD) (2)
abebie biru, Jima (1)
bedaso oda, Soresa (1)
erget sinke, Workineh (1)
mekonen, Alemayehu (1)
Petros, Yohannes Major Advisor (PhD) (1)
Petros, Yohannes Major Advisor (PhD) (1)
Petros, Yohannes Major Advisor (PhD) (1)
temere tsige, Dereje (1)
Subject
Carotenoid content, Organoleptic property, Reducing sugars, shelf life, Total acidity, Vitamin C. (2)
Carotenoid content, Chemical property, Reducing sugars, Shelf life, Total acidity. (1)
Carotenoid content, organoleptic property, Reducing sugars, shelf life, Total acidity, Vitamin C. (1)
Carotenoid content, photochemical property, Reducing sugars, shelf life, Total acidity, VitaminC. (1)
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Date Issued
2019 (5)
Has File(s)
Yes (5)