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E. coli, S. aureus, raw milk, hygiene, anti-biotic susceptibility, bacterial load (2)
food borne infections, antimicrobial resistance, raw milk, handling practice (2)
lungworm, prevalence, public intervention, North Shewa zone, and sheep (2)
Raw milk, Dairy farms, Contamination, E. coli, milk utensil, Antibiotics (2)
Abattoir, Antimicrobials, beef, Cattle, Food Safety, Isolation, Salmonella (1)
Abattoir, Beef meat, Butcheries, Escherichia coli, Wolaita Sodo (1)
Abattoir, Beef, Chiro, Load, Salmonella (1)
abattoir, Butcher shops, Contamination, Prevalence, hygienic handling S. aureus (1)
Abattoir, E . coli O157:H7 feces , hide hook , meat occurrence and retail stores (1)
Abattoirs, Assessment, Eastern Ethiopia, Facilities, Hygienic Practices, Operations, (1)
Now showing items 11-20 of 96
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