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Showing 10 out of a total of 10 results for collection: Biotechnology. (0.032 seconds)

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EFFECT OF VARYING TOTAL SOLIDS ON THE YIELD OF BIOGAS FROM Datura stramonium LEAVES THROUGH ANAEROBIC CO-DIGESTION WITH COW MANURE

Herego, Degele; Chimdessa, (PhD) Meseret; Muthuswamy, (PhD) Manikandan (Haramaya university, 2020-12)
EVALUATION OF HEAT PRE-TREATMENT ON BIOGAS PRODUCTION FROM CORN STOVER AND GOAT MANURE UNDER ANAEROBIC CONDITION

Alemu, Nigussie; Chimdessa, (PhD) Meseret; Muthuswamy, (PhD) Manikandan (Haramaya university, 2020-12)
FLORISTIC COMPOSITION, STRUCTURAL ANALYSIS AND REGENERATION STATUS OF WOODY PLANT SPECIES IN DABAL FOREST, EAST HARARGHE ZONE, OROMIA, ETHIOPIA

Sherafu Abamecha, Zinab; Chimdessa, (PhD) Meseret; Sasikumar, (PhD) J.M. (Haramaya university, 2020-12)
IMPACT OF TEMPERATURE PRE-TREATMENTS ON BIOGAS YIELD FROM VERNONIA AURICULIFERA LEAVES CO-DIGESTED WITH COW DUNG IN UNDER ANAEROBIC CONDITION

Belaso Hokubo, Abera; Chimdessa, (PhD) Meseret; Muthuswamy, (PhD) Manikandan (Haramaya university, 2021-02)
GENETIC VARIABILITY AND ASSOCIATION AMONG YIELD AND YIELD RELATED TRAITS IN SWEET POTATO [Ipomoea batatas (L.) Lam.] ACCESSIONS FROM EAST AND WEST HARARGE

Tadesse, Kelilachew; Petros, (PhD) Yohannes; Chimdessa, (PhD) Meseret (Haramaya university, 2021-01)
EVALUATION OF BIOGAS YIELD FROM AVOCADO (Persea americana M.) PEEL WASTE CO-DIGESTED WITH GOAT MANURE

Hadero Basoro, Tagesse; Chimdessa, (PhD) Meseret; Muthuswamy, (PhD) Manikandan (Haramaya university, 2021-01)
EVALUATION OF BIOGAS YIELD FROM Vernonia amygdalina (Grawa) LEAVES CO-DIGESTED WITH COW DUNG UNDER ANAEROBIC CONDITION

Abito W/Semayat, Nuredin; Chimdessa, (PhD) Meseret; Muthuswamy, (PhD) Manikandan (Haramaya university, 2020-12)
ANTI-BACTERIAL EFFECTS OF THE CRUDE EXTRACTS OF PHYTOLACCA DODECANDRA L. AND SCHINUS MOLLE L. LEAVES ON SELECTED HUMAN PATHOGENIC BACTERIA

Alemu Lenga, Lemlem; Chimdessa, (PhD) Meseret; Kebede, (PhD) Ameha (Haramaya university, 2021-01)
ISOLATION AND CHARACTERIZATION OF THE DOMINANT YEAST FROM INGREDIENTSOF TELLA, THE TRADITIONAL FERMENTED ALCOHOLIC BEVERAGE

Minda, Tadesse; Chimdessa, (PhD) Meseret; Muthuswamy, (PhD) Manikandan (Haramaya University, 2022-05)
ISOLATION AND CHARACTERIZATION OF THE DOMINANT YEAST FROM INGREDIENTSOF TELLA, THE TRADITIONAL FERMENTED ALCOHOLIC BEVERAGE

Minda, Tadesse; Chimdessa, (PhD) Meseret; Muthuswamy, (PhD) Manikandan (Haramaya University, 2022-05)

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