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Background: Wasting reflects a recent onset of nutritional deficiency related to insufficient food
intake or malabsorption of nutrients which in results weight loss. However, regarding the
magnitude of wasting and associated factors among children in weaning age (6-23 months) in
Somaliland is not well investigated.
The study was conducted in Hargeisa, western Somaliland, from September 14 to September 29,
2020.
Objectives: The aim of this study is to assess the magnitude of wasting and associated factors
among infants and young children aged 6-23 months in health facilities in Hargeisa, Western of
Somaliland.
Methods and materials: Facility based cross-sectional study was conducted among 422 mothers
with their infants/young children pairs. A pretested and structured questionnaire was used to
collect socio-demographic data. Weight for length was measured to assess the nutritional status.
Trained data collectors weighed the subjects on a calibrated portable hanging spring scale and
recorded the value to the nearest 0.1kg; length was measured to the nearest 0.1 centimeters using
board placed flat on the surface with infants in recumbent position, knee flat and toes pointing
upward in movable wooden base and headpiece, the nutritional indices data were calculated
using WHO Anthro software; statistical package for social science (SPSS) version 21 software
was used for data analysis. The Descriptive statistics were used to describe the data. Binary
logistic regression was performed to assess the association between each independent variable
and the dependent variables. Odd Ratios along with 95% confidence level were estimated to
identify factors associated with the outcome variable using multivariable logistic regression and
the level of statistical significance was declared at p-value less than 0.05.
Result: The overall magnitude of wasting in this study was found to be 13.5%, [95% CI :( 10%,
19%)]. Moderate wasting was accounted 34 (8.0 %) while severe wasting was 5.5 %. Being boy
[(AOR=2.03, 95% CI :( 1.03, 4.01)]. Children from mothers with no formal education
[(AOR=3.25, 95% CI :( 1.07, 8.01)], availability of latrine in household [AOR= 0.41, 95% CI:
(0.18, 0.93)]. Children who were living in a household with food secure status [AOR=0.38, 95%
CI :( 0.15, 0.97)]. Having diarrhea illness [AOR=2.8, 95% CI :( 1.11, 7.16)] were significantly
associated with child wasting
Conclusion: The findings in this study showed high magnitude of wasting among infants and
young children (6-23 months) in the study setting. Thus, efforts should be made to increasing the
awareness on diversified nutritious foods, household food security, and the maintenance of home
hygiene and sanitation practices. |
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