A study was conducted on the application of anchote (Coccinia Abyssinica) starch for the manufacture of plastic films by using glycerol as plasticizer. The aim was to study some selected properties of the starch and develop ...

Macaroni is one of the most commonly consumed extruded product in Ethiopia. However, there is a limitation of raw material i.e. semolina. Hence, there is a need to complement the semolina with locally under-utilized raw ...

Ethiopia is known for the origin and wide diversity of Arabica coffee and has enormous, unexplored potential to produce top specialty coffees. Coffee plays a prominent role in Ethiopia’s economy. A study was conducted ...