Abstract:
Drip irrigation or trickle irrigation is a type of micro-irrigation system that has the potential 
to save water and nutrients by allowing water to drip slowly to the roots of plants, either from 
above the soil surface or buried below the surface. Field experiment was conducted at 
Haramaya University to evaluate Effect of Drip lateral spacing on Water Productivity and 
Onion yield (Allium cepa L.) at rare, Haramaya University, East Hararghe Zone, Ethiopia the 
experiment was laid out in completely randomized block plot design. After the installation of 
drip irrigation system, the hydraulic characteristics of the drippers that were determined 
include emitter flow rate, emitter flow variation, and uniformity coefficient, coefficient of 
variation and emission uniformity. Water application uniformity test of irrigation system was 
determined for drip lateral spacing in every row and lateral spacing between two rows at the 
beginning and end of the experiment. Drip irrigation spacing (100cm, 50cm, 30cm, 25 and 
20cm) the lateral spacing were arranged with four blocks. The highest seasonal water 
requirement of onion was 426.9 mm at 100% ETc under every drip irrigation spacing. The 
analysis of variance revealed that there was significant (p<0.05) difference in yield among 
treatments and the highest yield (37.26t/ha) was obtained from drip irrigation of lateral 
spacing with 20cm of ETc application and while the lowest (29.61 t/ha) was obtained from 
plots treated 100cm treatment. The highest (4.14kg/m3) and the lowest (1.54kg/m3) water 
productivity were recorded from the plots treated with drip irrigation at 100cm and drip 
irrigation at 20cm treatments, respectively. In terms of water productivity and natural 
resource scarcity, irrigating with drip irrigation system with 30cm spacing can be 
recommended for production of onion production.