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Showing 10 out of a total of 181 results for community: Haramaya Institute of Technology.
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THE IMPACT OF ALTERNATE FURROW IRRIGATION ON WATER PRODUCTIVITY AND YIELD OF POTATO AT SMALL SCALE IRRIGATION, EJERE WEREDA, WEST SHOA, ETHIOPIA
Tadese Eba, Adisu
;
Seyoum, (Dr.Eng.) Teshome
;
Haileslassie, (PhD) Amare
(
Haramaya university
,
2017-11
)
EFFECTS OF GERMINATION AND FERMENTATION TIMES ON SOME ENGINEERING PROPERTIES OF THE FLOUR OF SORGHUM [Sorghum Bicolor (L) Moench] AND SENSORY QUALITY OF THE PRODUCT
Alemu, Ayalew
;
Abera, (D. Eng.) Solomon
;
Neme, (PhD.) Getachew
(
Haramaya university
,
2020-06
)
EFFECTS OF BLENDING RATIO OF BULLA AND SEMOLINA AND DRYING TEMPERATURE ON THE QUALITY OF MACARONI
Tesfaye, Deribe
;
Abera, (D. Eng.) Solomon
;
Neme, (PhD) Getachew
(
Haramaya university
,
2021-01
)
DESIGN AND SIMULATION OF MULTIBAND SIERPINSKI CARPET FRACTAL ANTENNA FOR WIRELESS APPLICATION
Beyene, Chala Tesfaye
(
Haramaya university
,
2021-05
)
DESIGN AND SIMULATION OF MULTIBAND SIERPINSKI CARPET FRACTAL ANTENNA FOR WIRELESS APPLICATION
Tesfaye Beyene, Chala
;
Berhane Teklu, (Ph.D.) Merhawit
;
Pratap Singh, (PhD) Ritesh
(
Haramaya university
,
2021-05
)
EFFECTS OF BLENDING RATIO OF BULLA AND SEMOLINA AND DRYING TEMPERATURE ON THE QUALITY OF MACARONI
Tesfaye, Deribe
;
Abera, (D. Eng.) Solomon
;
Neme, (PhD) Getachew
(
Haramaya university
,
2021-01
)
EFFECTS OF ROASTING TEMPERATURE AND TIME ON CUP QUALITY OF LAAGEE COFFEE (Coffea Arabica L.) CULTIVER GROWN IN WESTERN ETHIOPIA
Urgessa, Marema
;
Abera, (D. Eng.) Solomon
;
Sualeh, (PhD ) Abrar
(
Haramaya university
,
2021-04
)
COMPARISION OF DROUGHT ANALYSIS TECHNIQUES, CASE OF BORKENA RIVER CATCHMENT, AWASH RIVER BASIN, ETHIOPIA
Almaw, Melaku
;
Kebede, (PhD) Asfaw
;
Berhanu, (PhD) Shimelis
(
Haramaya university
,
2020-12
)
EFFECTS OF ROASTING TEMPERATURE AND TIME ON CUP QUALITY OF LAAGEE COFFEE (Coffea Arabica L.) CULTIVER GROWN IN WESTERN ETHIOPIA
Urgessa, Marema
;
Abera, (D. Eng.) Solomon
;
Sualeh, (PhD) Abrar
(
Haramaya university
,
2021-04
)
Cup quality, Laagee Coffee, physical properties, Roasting temperature and time, Sensory attribute
Almaw, Melaku
;
Kebede, (PhD) Asfaw
;
Berhanu, (PhD) Shimelis
(
Haramaya university
,
2020-12
)
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Author
Kebede (PhD), Asfaw (13)
Abera, (D. Eng.) Solomon (8)
Abera (D. Eng.), Solomon (7)
Berhanu (PhD), Shimelis (7)
Berhanu, Shimelis (7)
Kebede, (PhD) Asfaw (5)
Berhanu, (PhD) Shimelis (4)
Haileslassie (PhD), Amare (4)
Kebede, (Ph.D.) Asfaw (4)
Kebede, Dr. Asfaw (4)
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Subject
Agricultural mechanization; machinery management system; machinery cost; metahara sugar estate (2)
ArcGIS, Rainwater Harvesting, SCS-Curve Number, CWR, Daro Labu (2)
Awata Watershed, GIS, Irrigation Suitability, weighted overlay (2)
Blending ratio, bulla-semolina macaroni, cooking quality, drying, sensory quality (2)
Crop water use efficiency, Deficit irrigation, Economic analysis, Water saving. (2)
Distribution system expansion planning (DSEP), distributed generator (DG), loss reduction, voltage profile, reliability and forecasting (2)
FR-4, Fractal Antenna, HFSS, MPA, Miniaturized, Multiband, and Sierpinski Carpet (2)
LULC, Regionalization, Similarity index Supervised classification, SWAT (2)
Mango drying, Physicochemical properties, Pretreatments, Rehydration (2)
Power Quality, Dynamic Voltage Restorer, Artificial Neural Network, Proportional Integral, Voltage Source Inverter (2)
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Date Issued
2022 (46)
2020 (28)
2017 (26)
2019 (24)
2021 (24)
2018 (16)
2016 (11)
2014 (3)
2015 (2)
2012 (1)
Has File(s)
Yes (181)