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Showing 10 out of a total of 104 results for collection: Animal Production.
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EFFECTS OF DIFFERENT LEVELS OF BLACK CUMIN SEEDS (Nigella sativa L.) AS AN ADDITIVE ON LAYERS PERFORMANCE AND BLOOD BIOCHEMICAL CONSTITUENTS
Ali Bikila, Bona
;
Ameha, (PhD) Negassi
;
Girma, (PhD) Meseret
;
Zeryehun, Tesfaheywet
(
Haramaya university
,
2019-10
)
PESTICIDE APPLICATION PRACTICES AND THEIR LEVEL OF TOXICITY ON HONEYBEE (Apis mellifera bandasii) AT LEMO DISTRICT, HADIYA ZONE, SOUTHERN ETHIOPIA
Amanuel, Eskindir
;
Bezabeh, (PhD) Amssalu
;
Dereje, (PhD) Moges
(
Haramaya university
,
2019-10
)
STATUS AND CHALLENGES OF AVAILABLE MAJOR FEED RESOURCE AND ITS QUALITY UNDER THE CLIMATE CHANGE IN LUME AND ADAMI TULU DISTRICTS OF EAST SHOA ZONE, ETHIOPIA
diriba, Lalisa
;
Urge, (PhD) Mengistu
;
Shankute, (PhD)Belete
(
Haramaya university
,
2019-06
)
EFFECT OF AGE AND BREEDS OF CATTLE ON CARCASS AND MEAT CHARACTERISTICS, EATING QUALITY, PROXIMATE COMPOSITION AND FATTY ACID PROFILE IN OROMIA NATIONL REGIONAL STATE, ETHIOPIA
Dagne Tefera, Timketa
;
Yusuf Kurtu, (PhD)Mohammed
;
Yusuf Mummed, (PhD) Yesihak
(
Haramaya university
,
2019-11
)
EVALUATION OF IMPROVED NAPIER GRASS (PENNISETUM PURPUREUM (L.) CULTIVARS UNDER FARMERS CONDITIONS IN WEST HARARGHE ZONE, OROMIA REGION, ETHIOPIA
Dinkale Beyene, Tamrat
;
Zewdu, Prof. Tessema
;
Girma, (PhD)Meseret
(
Haramaya university
,
2019-05
)
SMALLHOLDER DAIRY PRODUCTION CHARACTERISTICS, MICROBIAL QUALITY AND SAFETY OF RAW AND FERMENTED MILK, AND BUTTER ACROSS THE VALUE CHAIN IN ADDIS ABEBA AND ASELLA MILK SHED
Bereda Fereja, Abebe
;
Yilma, (PhD) Zelalem
;
Eshetu, (PhD) Mitiku
;
K Yousuf, (PhD) Mohammed
(
Haramaya university
,
2018-03
)
EFFECT OF INCLUSION OF DIFFERENT LEVEL OF PEANUT MEAL WITH CONCENTRATE ON MILK YIELD, MILK COMPOSITION AND MILK QUALITY OF HOLSTEIN FRIESIAN DAIRY COWS
Teshome Aleli, Abera
;
Eshetu, (PhD) Mitiku
;
Yusuf, (PhD) Mohammed
(
Haramaya university
,
2018-11
)
LIVESTOCK HUSBANDRY PRACTICES, MAJOR FEED RESOURCE AND DROUGHT COPING STRATEGY IN AYSAITA DISTRICT, AWSI RASU ZONE, AFAR NATIONAL REGIONAL STATE, ETHIOPIA
Oumer, Ali
;
Urge, (PhD) Mengistu
;
Tadesse, (PhD) Yossef
(
Haramaya university
,
2018-03
)
IMPACTS OF CLIMATIC FACTORS AND GRAZING ON VEGETATION STRUCTURE, SPECIES DIVERSITY, HERBACEOUS BIOMASS AND SOIL NUTRIENTS IN CASE OF BORANA ZONE, SOUTHERN ETHIOPIA
Ejo Feyisa, Asfaw
;
Zewdu (PhD), Tessema
(
Haramaya university
,
2018-06
)
ANALYSIS OF EATING QUALITIES, PERCEPTION OF STAKEHOLDERS ON BEEF QUALITIES DETERMINANTS AND COMMERCIAL VALUE OF MEAT CUTS IN EASTERN OROMIA, ETHIOPIA
Gadisa Muleta, Birmaduma
;
Yusuf Mummed, (PhD) Yesihak
;
Yousuf Kurtu, (PhD) Mohammed
(
Haramaya university
,
2018-11
)
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Author
Ameha, (PhD) Negassi (12)
Girma, (PhD) Meseret (12)
Eshetu, (PhD) Mitiku (8)
Urge, (PhD) Mengistu (8)
Urge, (PhD) Mengistu (8)
Eshetu, (PhD) Mitiku (5)
Urge (PhD), Mengistu (4)
Yusuf Mummed, (PhD) Yesihak (4)
Ameha (PhD), Negassi (3)
Animut (PhD), Getachew (3)
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Subject
Dairy cattle, Production, Milk marketing, Reproduction, Milk composition, District (3)
Age, breed, carcass, essential fatty acids, fatty acid profile, tenderness (2)
Albumen, Egg weight, Red blood cell, Shell weight, Yolk (2)
Ficus sur Fruits, Horro cows, Sensory evaluation, Partial budget (2)
Hatchability, Solar powered incubator, Humidity, Modern incubator, Temperature (2)
Abdominal fat, Broiler, Carcass weight, Feed restriction. (1)
Afar region, Aysaita district, Coping Strategy, Drought, Feed resource, Husbandry Practices (1)
Afar region, beekeeping practices, Honeybee, honey quality, (1)
Aging duration, Age, Breed, Beef qualities; Major primal meat cut (1)
Agro ecology, Local Cows, Milk Production Practices (1)
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Date Issued
2017 (25)
2018 (16)
2020 (15)
2021 (10)
2016 (9)
2019 (9)
2023 (9)
2022 (6)
2024 (3)
2015 (1)
Has File(s)
Yes (104)