• GENETIC VARIABILITY OF COMMON BEAN (Phaseolus vulgaris L.) GENOTYPES FOR MORPHO-AGRONOMIC TRAITS AND RESPONSE TO RHIZOBIUM INOCULATION AT HARAMAYA, EASTERN ETHIOPIA 

  KENENISA GELGELO TUKU; Yonas Moges (PhD); Prof. Wassu Mohammed (PhD) (Haramaya University, 2024-03)

  Common bean (Phaseolus vulgaris L.) is one of the most important legume crops in the tropics of Latin America, Asia, and Africa including Ethiopia as a cheap source of protein. Information on the genetic variability ...
• GENETIC VARIABILITY AND TRAITS ASSOCIATION AMONG BREAD WHEAT (Triticum aestivum L) GENOTYPES EVALUATED AT HIRNA, EASTERN ETHIOPIA 

  Desu Assegid; Prof. Wassu Mohammed; Dr. Seltene Abady (Haramaya University, 2024-03)

  In West Hararghe, wheat is produced on thousands of hectares, but the productivity is much lower than the average of national and regional states due to moisture stress resulting from xv erratic rainfall. Developing ...
• Consistent condom utilization and associated factors among sex workers attending Family Guidance Association confidential clinic, Dire Dawa city, Eastern Ethiopia 

  (Assis Profe.) Merhawi Gebremedhin; . (Ph.D) Tesfaye Gobena (Haramaya University, 2023-12)

  Condoms continue to be an essential and effective tool in the prevention packages for HIV, other STIs and unplanned pregnancy Sexually transmitted diseases are the most serious and widespread public health problem. The ...
• Genetic Variability of Inbred Lines, Genotype x Environment Interaction, Yield Stability and Prediction of Three-Way Crosses of Maize (Zea mays L.) in Southern and Eastern Africa 

  Zemach Sorsa Lakore; Prof Wassu Mohammed; Dr. Dagne Wegary (Haramaya University, 2023-08)

  Maize (Zea mays L.) is one of the most important food crops in eastern and southern Africa, but the productivity of this crop is limited by constantly changing climate variables, limited availability of high-yielding ...
• GENETIC VARIABILITY OF ETHIOPIAN SORGHUM [Sorghum bicolor (L.) MOENCH] GENOTYPES FOR WATER USE EFFICIENCY, DROUGHT TOLERANCE AND GRAIN YIELD 

  Sewmehon Siraw Belay; Firew Mekbib (PhD); Taye Tadesse (PhD) (Haramaya University, 2023-02)

  Sorghum is one of the most important cereal crops grown in the world for human consumption, animal feed and bio-energy. Biotic and abiotic stresses are the most dominant constraints for the production and productivity of ...
• GENETIC DIVERSITY AND MARKER TRAIT ASSOCIATIONS IN BARLEY (Hordeum vulgare L.) LANDRACES OF ETHIOPIA FOR ADAPTATION TO ACIDIC SOILS 

  Wondimu Fekadu Ejerso; Berhane Lakew (PhD); Bettina I.G. Haussmann (PhD) (Haramaya University, 2023-07)

  Barley is an indispensable food security as well as potential industrial crop in Ethiopia. Its importance is remarkable in the daily life among various societies in the vast highland of the country. Despite the ...
• COMBINING ABILITY AND HETEROSIS OF ETHIOPIAN SORGHUM [Sorghum bicolor (L.) Moench] LANDRACES IN EASTERN OROMIA, ETHIOPIA 

  Firomsa Ayele Demisse; (PhD) Firew Mekbib; (PhD) Alemu Tirfessa (Haramaya University, 2023-12)

  Sorghum is an important cereal crop grown primarily in arid and semi-arid climates with a wide range of adaptability to various agro-ecological conditions of Ethiopia. However, the limited availability of improved ...
• MULTIVARIATE ANALYSIS AND ASSOCIATION OF MORPHOAGRONOMIC TRAITS IN DESI-TYPE CHICKPEA (Cicer arietinum L.) in BULE HORA, SOUTHERN ETHIOPIA 

  Taera Itana Kenea; Wassu Mohammed (Prof); Seltene Abady (PhD) (Haramaya University, 2023-12)

  Chickpea is one of most important pulse crops in Ethiopia. Despite its significance, the national average chickpea yield is low due to many constraints of which the unavailability of improved varieties for each growing and ...
• GENETIC VARIABILITY AND ASSOCIATION AMONG TRAITS IN SORGHUM [(Sorghum bicolor (L.) Moench)] GENOTYPES AT FEDIS, EASTERN ETHIOPIA 

  JIFARA GUDETA GEMECHU; Bulti Tesso (PhD); Bedasa Mokonin (PhD) (Haramaya University, 2023-12)

  Sorghum is an important food crop that is consumed by millions of people as a staple food source in arid and semi-arid areas of the developing world, especially Africa. It withstands hot and dry conditions better than ...
• BUDS STERILIZATION AND PLANT GROWTH REGULATORS for IN VITRO REGENERATION OF „BUBU‟ POTATO (solanum tuberosum L.) VARIETY 

  Kaba Girma Lemma; Prof. Wassu Mohammed; Dr. Alok Kumar (Haramaya University, 2023-08)

  Potato is one of the important crops in Ethiopia and there is a favourable condition to produce than other African countries. but the production is low because of long dormancy periods which leads to delayed planting, ...
• MORPHO-AGRONOMIC AND MOLECULAR CHARACTERIZATION AND DIVERSITY OF COMMON BEAN (Phaseolus vulgaris L.) CULTIVARS IN EAST HARARGHE, ETHIOPIA 

  Lenjisa Tamiru Wakene; Bulti Tesso (PhD); Alok Kumar (PhD) (Haramaya University, 2023-11)

  Common bean has a wide range of genetic diversity for various economical traits and possesses broad variation in terms of cultivation methods, range of adaptation to environments, and morphology. Knowledge of both morphological ...
• GENETIC VARIABILITY AND RELATIONSHIPS OF YIELD AND YIELD-RELATED TRAITS OF FINGER MILLET [Eleusine coracana (L.) Gaertn.] GENOTYPES AT MECHARA, EASTERN ETHIOPIA 

  Ababa Chimdi Erana; Bulti Tesso (PhD); Chemeda Daba (PhD) (Haramaya University, 2023-03)

  Finger millet is an important cereal crop in Ethiopia; however, the production of the crop is not at its genetic potential due to a number of production challenges, such as the lack of high yielding varieties and limited ...
• GENETIC VARIABILITY AND RELATIONSHIP AMONG YIELD, YIELD RELATED TRAITS AND SOME GRAIN NUTRIENT COMPOSITIONS IN SMALL SEEDED COMMON BEAN (Phaseolus vulgaris L.) GENOTYPES AT GORO AND GINNIR, SOUTHEAST ETHIOPIA 

  BELAY ASMARE EWUNETU; Professor Wassu Mohammed; Dr. Dagnachew Lule (Lead Researcher) (Haramaya University, 2023-06)

  Common bean (Phaseolus vulgaris L) is one of the crops produced by thousands of farmers in Bale. This study was conducted to assess the genetic variability and estimate the association of morpho-agronomic and seed ...
• ON-FARM PHENOTYPIC CHARACTERIZATION OF LOCAL HARARGE HIGHLAND CATTLE POPULATION AND THEIR PRODUCTION SYSTEM IN EAST HARARGHE ZONE, OROMIA, ETHIOPIA 

  Iliyas Ame Mumed; (PhD) Kefelegn Kebede; (PhD) Mengistu Urge (Haramaya University, 2023-03)

  An on-farm phenotypic characterization of the hararghe highland cattle population and their production system studies were conducted in three districts of East Hararghe Zone, Oromia, Ethiopia. Data were collected through ...
• ASSESSMENT OF ARTIFICIAL INSEMINATION SERVICE AND REPRODUCTIVE PERFORMANCE OF DAIRY CATTLE IN SELECTED DISTRICTS OF EAST HARARGHE ZONE OF OROMIA, ETHIOPIA 

  Hamza Jemal Mussa; (Ph.D) Kefelegn Kebede; (Ph.D) Yesihak Yusuf (Haramaya University, 2023-03)

  This study aimed to assess the Artificial insemination service and reproductive performance of dairy cattle. Data were collected using a structured questionnaire, focus group discussions, and retrospective data. A total ...
• GENETIC VARIABILITY IN BREAD WHEAT (Triticum aestivum L.) GENOTYPES FOR YIELD, YIELD RELATED TRAITS AND PROTEIN CONTENT AT HARAMAYA, ETHIOPIA 

  Eftiyom Negera; Bulti Tesso (PhD); Wassu Mohammed (PhD) (Haramaya University, Haramaya, 2018-11)

  The study of genetic variability is the critical step in crop improvement programs either to use the natural variation that already exists or produce genetic variation. This study was conducted to assess the genetic ...
• GENETIC VARIABILITY AND RELATIONSHIP AMONG MORPHOAGRONOMIC AND BEAN QUALITY TRAITS IN HARARGHE COFFEE (Coffea arabica L.) COLLECTIONS, EASTERN ETHIOPIA 

  Dereje Deresa Geleta; Prof. Wassu Mohammed (PhD); Abrar Sualeh (PhD candidate) (Haramaya University, Haramaya, 2023-02)

  Hararghe coffee improvement both for yield and quality is vital for the sustainability of its production and fetches premium prices in world market, but limited information on genetic variability and association of ...
• GENETIC VARIABILITY AND CHARACTERS ASSOCIATION IN HARARGHE SORGHUM [Sorghum bicolor (L.) Moench] GENOTYPES FOR YIELD, YIELD COMPONENTS, AND QUALITY TRAITS AT HARAMAYA, ETHIOPIA 

  Alemnesh Bekele Jebessa; Firew Mekbib (PhD); Prof Tesfaye Tesso (PhD) (Haramaya University, Haramaya, 2018-06)

  Sorghum is the fifth most important cereal crop in the world. It serves as a staple food for millions in Africa and Asia. Ethiopia is the centre of origin and diversity for this crop. Ethiopia is endowed with diverse ...
• GENOTYPE by ENVIRONMENT INTERACTION AND YIELD STABILITY OF MAIZE (Zea mays L.) GENOTYPES IN MAJOR MAIZE GROWING AREAS OF ETHIOPIA 

  Yednekachew Merid Seyoum; Habtamu Zeleke (P.h.D); Girum Azmach (P.h.D (Haramaya University, Haramaya, 2022-03)

  Conducting multi-location trials along with the commercial varieties and genotype by environment (G x E) data analysis are vital to breeders to develop superior genotypes and to meet the challenges posed by environmental ...
• GENETIC VARIABILITY AND TRAIT ASSOCIATIONS AMONG SORGHUM [SORGHUM BICOLOR (L.) MOENCH] GENOTYPES FOR YIELD AND YIELD RELATED TRAITS IN WEST HARARGHE, ETHIOPIA 

  Hayilu Gichile Rundasa; Bulti Tesso (PhD); Seltene Abady (PhD) (Haramaya University, 2021-03)

  The study of genetic variability for key agro-morphological traits is crucial in sorghum breeding. Although, the national sorghum improvement programs have released a number of sorghum varieties for the highland areas ...

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